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Results 1 - 10 of 28 (page 1 of 3)
How to eat : the pleasures and principles of good food / B
Kids' crazy concoctions : 50 mysterious mixtures for art & craft fun / Jill Frankel Hauser ; illustrated by Loretta Trezzo Braren.
The complete Christmas cookbook  : a sensational collection of over 200 festive recipes for seasonal eating / Martha Day.
Vegetarian by Nettie Cronish
Rhubarb : more than just pies / compiled by Sandi Vitt & Michael Hickman ; introduction by Lois Hole.
Homemade Treats for Christmas / Fiona Eaton.
36 strange little animals waiting to eat, with simple little recipes to make / conceived and illustrated by Graham Percy ; recipes by Roz Denny.
The rice book / Sri owen.
A Tahltan cookbook / edited by Louise S. Framst.
Larousse gastronomique / with the assistance of the Gastronomic Committee.

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